Best Ever Tiffin

My sweet tooth knows no bounds and I am a SUCKER for these kind of no bake delicious, lick the bowl childhood cakes! Its not even a cake cos the digestives are already baked (WIN) and it will take you 10 mins to make! You have likely got the ingredients in ( I have always got 2 emergency packs of digestives just in case) and you can easily adapt if you’re feeling posh! End of a jar of Biscoff? Swirl it through. Hob Nobs instead of digestives? Even better!!

Crumble two packets of digestives into a bowl…!

First crumble 2 packets of digestives in a bowl. Bash with a rolling pin in a plastic bag or pop into the food processor. I mostly turn it to sand with a few chunkier bits. Melt 250g golden syrup, 180g chocolate and 280g butter of your choice in a small pan. I add a generous pinch of salt here which makes it SING. Stir the melty delight into the biscuits until everything is well coated and pat into a lined baking tray. Pop into the fridge for a couple of hours until set and you’re good to go!

Smooth the luscious mixture into a lined baking tray!

There is SO much you can do with this recipe to vary it! Fold some marshmallows or jelly sweets through for a rocky road variation, try different flavour extracts (peppermint or orange would be a dream!) Top with a chocolate ganache or buttercream? We do sell this on the counter at Pom regularly too!

Zora xox

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